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WELCOME!
WE HAVE BEEN EXPECTING YOU!

 
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OUR STORY

Uvis Janicenko

Vincent’s new chef Uvis Janicenko spent 10 years practicing the art of cooking in most prestigious Michelin-starred restaurants in Europe and Japan.

In April, 2022 he joined Vincent ‘s team and presented his first signature menu. Uvis’ philosophy of cooking can be characterized by four principal concepts: modern, urban, seasonal and organic.

Like his legendary predecessor Mārtiņš Rītiņš, Uvis will continue and further refine Vincent’s “slow food” culture and cooperate with local farmers and producers.

CAREERS

Join Our Growing Team

Restaurant Vincents’s team dedicates our lives to actively encourage understanding of high quality dining, if your passion aligns with it we are always looking for devoted people to join our team.

 
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OPENING HOURS

Wednesday - Saturday 

    18:00 - 23:00

Last Reservation at 20:00

CONTACTS

Phone: 

+371 29422446

Email: 

info@vincents.lv

Address: 

Elizabetes iela 19, Centra Rajons, Rīga, LV-1010

OUR REQUISITES:

SIA Vincents Restorānu Serviss

Reģ. Nr LV44103146711

Legal adress: Kārļa Ulmaņa gatve 114A, Rīga, LV- 1029

AS Signet Bank

LV05LLBB0003204002850