Since restaurant Vincents was founded in 1994, it has grown to become one of the premier gourmet establishments in Eastern Europe. Its reputation has spread far beyond Latvia’s borders, with Prince Charles, Elton John, the Emperor of Japan and Heston Bluhmenthal among a very long list of prominent personalities and famous gourmands who have savoured the restaurant’s haute cuisine.
Vincents is located in one of the most picturesque parts of Riga, just a 15 minute walk from the Old City. The restaurant offers menus that can be specially designed for any specific occasion. Its dining rooms and outdoor patio can also be arranged and decorated for birthday, wedding and other celebrations.
Restaurant chef Martins Ritins maintains a close relationship with many of Latvia's small-scale organic farmers, and purchases the recipe ingredients for Vincents’ menu directly from the farmers whenever possible. Martins tries to obtain only the best and freshest products, which means that Vincents’ menu changes in accordance with the fruits, vegetables, berries and mushrooms that are in season at any particular time.